Fun Drive to Cavite

It was a fair Tuesday morning and the "travelling mood" was on. I was with my batchmates in PGH and we were excited to visit our community exposure sites in Cavite, Philippines. It was a 2-4hour ride from Metro Manila depending on the traffic situation.

After a long and fun travel, we arrived in a simple and culturally preserved province where the people are happy and accommodating.

One of the Municipal Halls in Cavite.
The architectural design depicts the spanish era's influences to the Philippines.

A magnificent church altar.
People remained their faith and live in a christian way of living. (St. Gregory Church)

Part of the chruch that houses the Priests and other church staff.

Tapsilog. An all time Filipino food.
There are a lot of affodable restaurants around the province.
Walk through the streets and discover every delicious food!

Our first complete group picture.
Batch 1 of PGH Department of Family and Community Medicine Pre-Residents for 2015.

Gate towards San Juan de Nepomuceno Church.
Every municipality has there well preserved Churches.
A treasure which every Cavitenos should be proud of.
The structure represents a very rich Pinoy Culture.

Our Cavite experience was one memorable trip for us. It was filled with learning and surprises.

Visit Cavite and enjoy every bit of it.

Comments

Pototan and its Proud Treasures

Pototan, Iloilo's Municipal hall. Pototan is a first class municipality in the Province of Iloilo in the Philippines. It is known nationwide as the Christmas Capital of Visayas and annually celebrates IWAG FESTIVAL which is scheduled every December 16. The Plaza Lagoon. This transforms to a beautiful Christmas Masterpiece every December - IWAG Festival where nightly shows and celebrations happen. IWAG means LIGHT, a celebration of music, lights and Christmas gatherings offered as thanksgiving in welcoming a brighter new year. The Skating Rink. Pototanons, young and old gather here every afternoon for skating fun experiences! Pototan is also known as the Rice Granary of Western Visayas in the Philippines because it became the leading supplier of rice in the region. Many years before, the Municipality also started PARAYAN FESTIVAL (Parayan means Rice fields) to celebrate the bountiful harvest of RICE. However, due to political conflicts and lack of support from th

Part 2 - Hidden Treasures of Antique: Malalison Island

One fine sunny Sunday morning turned into a memorable day for us - me, Yen, Jucee and Kevin. Wonderful sunny morning - best time to conquer the island. Against the light. What's important is the background. Hehe. :) The pump boat ride was fun and smooth sailing. Our trip was blessed for it did not rain, hassle free and what we felt was all excitement. The boat can be rented from 700+ or more and will assist you back and forth Culasi town. We brought some breakfast meals for our lunch and thanks to Kevin for that! Malalison Island, Province of Antique Touch down. The white sand and the clear cold waters were very inviting that time and to go there after summer is a good idea. Haha... We owned the Island until... look who I met! My elementary and college friends. :) Sim and Leomel were my elementary classmates while Cherry was my college classmate. That was really surprising! I and Cherry was planning before hand to explore the Island with our very dear frie

Manila Stories 3: Street Foods in Manila

I was once fond of buying streetfoods. Turning back time, it was also one of the enjoyed past times I had with my friends. Street foods are ready to eat goodies sold in public places. Often, from a portable food booth, a cart or some in food trucks. According to a study from Food and Agriculture Organization, 2.5 billion people eat street food everyday. Today, people try and purchase street food for some reasons: It is sold for a reasonable price, it is flavorful, to experience an ethnic and authentic cuisines and some for a nostalgic experience. In the Philippines, street foods are very common too. Here are some of Pinoy favorite street foods to choose from: Calamares: deeply fried squid cut as rings covered dipped in egg and flour. Price: P3.00 Boiled banana, banana turon (banana on a lumpia wrapper topped with mascovado sugar) and banana fritters. Price: P10.00 - P15.00 Fried chicken: deeply fried crispy chicken. Best for lunch and an all time favorite for c

Allan Out of Post

Search This Blog